The deduced amino acid sequence of rbcL and rbcS includes 13.14% acidic amino acid and 14.51% aliphatic amino acid, the hydrophobic amino acid is 42.16%.

 
  • 将此序列与GenBank中己经报道的其它部分蓝藻的相应核着酸序列进行了同源性分析,推导出了相应的氨基酸序列,其中含有 13.;14%25的酸性氨基酸,14
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