The contents of sucrose and soluble sugar in inferior grains under low SWP were significantly higher than those under well water, and the accumulation of starch in inferior grains under low SWP was very slow.

 
  • 水分胁迫下弱势粒中蔗糖、可溶性糖含量明显偏高,而淀粉积累明显缓慢。
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