The chromatographic fingerprint was established for evaluating and controlling the quality of Fructus schisandrae chinensis by reversed-phase high performance liquid chromatography (RP-HPLC).

 
  • 摘要利用反相高效液相色谱法建立中药材北五味子的指纹图谱,为科学评价及有效控制北五味子质量提供了新方法。
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