The buckwheat contains more flavonoid,active protein etc.Not only does soybean has the high con-tents whole price protein,but its isoflavone,polysaccharide etc.

• 荞麦富含黄酮类化合物、活性蛋白质等成分,大豆不仅蛋白质含量高,而且是全价的,其中的大豆异黄酮、大豆低聚糖等更具特殊功效。