The blending of Merlot, Cabernet Franc and Petit Verdot with the Cabernet Sauvignon is responsible for the well integrated flavors; deep color and full mouth feel of the 2003 vintage.

• 混合了大比重的嘉本纳沙威浓和小比例的梅乐和嘉本纳弗朗酿制，陈放在法国与美国橡木混合的酒桶中12个月以上。