The Blueprint: Make fresh pesto by blending 2 cups fresh basil leaves with 2 tablespoons pine nuts, ¼ cup Parmesan, and ¼ cup olive oil.

 
  • 蓝图:用新的香蒜混合2杯新鲜的紫苏叶,和2汤匙松子,四分之一杯橄榄油。
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