您要查找的是不是：
- Tartary wheet flavone 苦荞麦黄酮
- The stable food for Indian is rice and wheet. 印度人-般以大米、小麦为主食。
- They are making the wheet into flour. 他们正在把小麦磨成面粉。
- They are grinding wheet into flour. 他们正在把小麦磨成面粉。
- Tartary Buckwheat, Black Soya Bean, Balsam Apple,Houttuynia Leaf... 采购商品： 苦荞麦;黑豆;苦瓜;鱼腥草叶;杜仲...
- Tartary buckwheat is not common buckwheat(sweet buckwheat). 苦荞非普通荞麦。
- Study on Water-extraction of Flavone from Eclipta Alba. 墨旱莲黄酮类化合物的水提取研究。
- Thec polyamide adsorption capacity for flavone was 115mg/g. 每克聚酰胺粉(已处理过)平均吸附量为:115mg;
- Methods:To determine the content of total flavone by UV. 方法：以紫外分光光度法测定刺五加片中每片总黄酮含量。
- Flavone , flavanone and flavonol were three kinds of flavonoids . 其中亦包含多种酚酸，但平均含量都相当低。
- Other functional ingredients in granatum such as flavone,q. 黄酮和生物碱等功能成分含量也均高于石榴籽。
- The papers expounded the healthy and nutrition volumes of tartary buckwheat. 论述了苦荞麦的营养保健价值。
- Tartary buckwheat grows on these places which is a border to heaven. 苦荞的“苦”，苦得积极、苦得干净、苦得刚强、苦得尊贵。
- Keywords tartary buckwheat;flavone;free radical; 苦荞;黄酮类化合物;自由基;
- The whole plant contains saponin, flavone, volatile oil, amino acids, glucose. 全草含生物硷，黄酮，挥发油，葡萄糖，氨基酸等。
- Conclusion Content of total flavone is 3. 036% in Capsella brusa -pastons L. 结论利用该实验工艺条件得到总黄酮在荠菜（干重）中的百分含量为3．036%25。
- Description: It consists of abundant gingko flavone, ginnol, bilobol, etc. 本品含有丰富的银杏黄酮、银杏醇、白果酚等特有成分。
- The optimal extraction conditions of the flavone by ethanol were determined. 确定了用乙醇提取黄酮的最佳条件。
- Straw is the dry stan dried stem part of plants such as wheet milet wheat, millet and sorgensorghum. 稻草是植物弄干了的茎干的一部份，比如小麦，小米和高粱。
- Jokul enzyme, containing rich flavone mineral, owns strong anti-oxygenation. 15雪山酶富含黄酮物质，具有极强的抗氧化作用。
