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- Sweet tea polyphenol 甜茶茶多酚
- Hot sweet tea is not the ticket. 热糖茶不合适。
- Conclusion: tea polyphenol can improve the sugar tolerance in rats. 结论:茶多酚能改善大鼠的糖耐量。
- The green tea contains the tea polyphenol and the multivitamins richly. 绿茶富含茶多酚及多种维生素。
- Objective To investigate tea polyphenol capsule (TPC) on anti-aging. 目的:研究复方茶多酚胶囊(TPC)延缓衰老的作用。
- The paper is about flavonoid extract from sweet tea by enzyme assistant method. 采用纤维素酶辅助法从甜茶中提取黄酮类化合物。
- The tea polyphenol stimulates the salitary glands. It is why tea is thirst quenching. 茶叶中的多酚酶能刺激分泌唾液，这就是茶能止渴的原因。
- Guangxi sweet tea polyphenols 广西甜茶多酚
- Although the tea polyphenol still had some problems at present,but it had the broad prospects for development. 目前茶多酚的应用虽然仍存在一些问题,但是它具有广阔的发展前景。
- Afghan governors are stereotypically gruff, bearded men with a penchant for fighting, sweet tea and smoke-filled-room politics. 根据一般人的刻板印象，阿富汗的省长通常是粗豪的大胡子，喜欢打斗、甜茶和在烟雾弥漫的密室里问政。
- Objective To investigate the effects of Tea Polyphenol(TP)on pneumonocyte injury induced by quartz dust. 目的探讨茶多酚抗石英肺组织细胞毒性的作用。
- Main compositions: Grape Polyphenols, Extract of sweet tea, Licorice, Extremely pure nano VE, Active Hyaluronic Acid. 主要成份：葡萄多酚，甜茶萃取液、甘草精华、纳米极纯VE、活性透明度酸。
- To seek the technology route on how to extract tea polyphenol andcaffeine with high purity and high yield. 目的：寻找一条从茶叶中同时提取高纯度、高收率的茶多酚和咖啡因的工艺路线。
- Dai Kui listened, laugh laugh say: "Rub the Buddhist nun spends sweet tea expensive, it is meddlesome originally. 戴逵听了，笑笑说：“摩尼花香茶叶贵，本是好事。
- The tea polyphenol applies to the meat products,it may prevent and slow down putridness of the meat products. 将茶多酚应用于肉制品,可以预防和减缓其腐败变质。
- The Bangladeshis love hot, sweet tea and every year, as the population grows, they drink more. 孟加拉人酷爱香甜的热茶。随着人口的增长，他们要消费的茶叶量也在逐年增多。
- The extraction processes of tea is studied.The rate of tea polyphenol was 80% and higher. 本文对茶叶提取工艺进行了研究,茶多酚提取率达80%25以上;
- Main compositions: Spring water extract, Protein complex, Extract of sweet tea, Natural locust extract. 主要成份：温泉水精华、蛋白复合物、甜茶萃取液、天然皂角精华。
- And tea polyphenol had a g ood protection effect for the tomato pig ment such as licopene. 而0.;6%25的茶多酚对番茄饮料中的番茄红素等色素有显著的保护作用。
- Main compositions: Spring water extract, VA acid, Protein complex, Extract of sweet tea, Sorbierite extract. 主要成份：温泉水精华、VA酸、蛋白复合物、甜茶萃取液、山梨醇精华。
