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- The fat content and the fatty acid compositions in styela clava and dona intestinalis from Yantai sea area were analyzed and the extraction technology was studied. 对烟台渤海湾的柄海鞘和玻璃海鞘的脂肪含量及其脂肪酸组成进行了分析,并对其提取工艺进行了研究。
- The total amount of the fat in dona intestinalis was 6. 16% and in styela clava was 5. 02% then in the inner-bursa and shell of styela clava were 10. 68% and 1. 14% respectively with dried weight. 脂肪总含量;玻璃海鞘为干重的6.;16%25; 栖海鞘的含量为干重的5
- Keywords ascidia Styela clava;sterol;GC MS; 柄海鞘;甾醇化合物;气质联用(GC-MS);
- Keywords Ascidian;Styela clava;GC-MS; 关键词海鞘;柄海鞘;GC-MS联用;
- Keywords Styela clava;chemical elements;analysis; 海鞘;化学元素;分析;
- Analysis of Nutritional Components in Styela Clava Herdman 柄海鞘营养成分分析
- Nutritive value and chemical constitutions of Styela clava Herdman 柄海鞘的营养价值和化学成分
- Keywords Ascidian;Styela clava;1 O hexanoyl glycerol ester;thymine; 海鞘;柄海鞘;1-O-十六烷酰-甘油酯;胸腺嘧啶;
- Keywords Styela clava Herdman;nutritional component;food analysis; 柄海鞘;营养成分;食品分析;
- Keywords Styela clava Hedman;chemical constituents;marine animal; 柄海鞘;化学成分;海洋生物;
- Keywords Styela clava;Mineral elements;Hyperlipidemia; 海鞘;矿物元素;高脂血症;
- Growth Status and Nutrition Analysis of Styela clava in Yantai Maritime Space 烟台海域柄海鞘的生长状况及营养成分分析
- Keywords Styela clava;Alkaloid;HPLC;X-crystal diffraction;Antitumor activity; 柄海鞘;生物碱;HPLC;X-单晶衍射;抗肿瘤活性;
- Effect of temperature on feeding selectivity of Styela clava and Ciona intestinalis 温度对柄海鞘和玻璃海鞘食物颗粒选择性的影响
- Keywords Active Component of Ascidian Styela clava (HQS-V);Dedemnins;Tunicate;T Lymphocyte;Macrophagocyte; 海鞘活性成分;淋巴细胞增殖;巨噬细胞吞噬功能;
- Keywords Ascidian;Styela clava;Ciona intestinalis;Fatty acid;Gas chromatography; 海鞘;柄海鞘;玻璃海鞘;脂肪酸;气相色谱;
- Keywords Styela clava;physiological energetics;heavy metal;bioaccumulation;metabolism; 柄海鞘;生理能量学;重金属;生物富集;代谢;
- Keywords Styela clava;Isolation;Purification;HPLC;Semi-preparative HPLC;Anticancer activity;MS; 柄海鞘;分离纯化;HPLC;半制备;抗肿瘤活性;质谱;
- 8.The fat content and the fatty acid compositions in styela clava and dona intestinalis from Yantai sea area were analyzed and the extraction technology was studied. 对烟台渤海湾的柄海鞘和玻璃海鞘的脂肪含量及其脂肪酸组成进行了分析,并对其提取工艺进行了研究。
- 10.The fat content and the fatty acid compositions in styela clava and dona intestinalis from Yantai sea area were analyzed and the extraction technology was studied. 对烟台渤海湾的柄海鞘和玻璃海鞘的脂肪含量及其脂肪酸组成进行了分析,并对其提取工艺进行了研究。