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- Soluble protein antigen 可溶性蛋白抗原
- Characterization for the soluble protein antigens derived from four developmental stages of Periplaneta fuliginosa 黑胸大蠊不同发育阶段可溶性抗原特征分析
- The soluble protein declined as the cotyledon development. 可溶性蛋白的含量随著子叶的发育而逐步降低。
- When abscission occurred,total sugar and soluble protein were decreased,but reducing sugar was increased. 当脱落发生时,培养体的总糖及可溶性蛋白的含量降低,但还原糖含量升高。
- Leaf nitrogen content induces remarkable effect on chlorophyll and soluble protein content. 叶片氮含量对叶绿素与可溶性蛋白含量会产生明显的影响。
- Changes of sink activity and soluble protein during tap-root thickening in Raphanus sativus L. 萝卜肉质根膨大过程库活性与蛋白质变化研究。
- Objective: To investigate the regulation of respiratory syncytial virus CTL epitope fused with G protein antigen fragment G1 to the specific immunoresponses. 目的:观察呼吸道合胞病毒(RSV)的CTL表位F/M2与G蛋白抗原活性片段G1融合表达后,对G1诱导的免疫应答的调节作用。
- The content of soluble protein and FAA increased in sensitive variety, which was contrary in resistant variety. 抗病品种接菌后可溶性蛋白含量和FAA含量下降，感病品种与此相反，表现出不同抗性品种抵抗病菌侵染的特异性。
- PP333 also increased content of soluble protein and activity of POD in leaves during middle time of upgrowth. PP333处理使试管苗生长中期叶片可溶性蛋白含量、POD活力提高。
- Among them the foam capacity and oil emulsification capacity for soluble protein was the best. 结果表明，棉籽溶解蛋白的乳化性和起泡性较佳；
- Low temperature desolventizing is an important method to improve the content of soluble protein. 低温脱溶是提高大豆水溶性蛋白质的重要方法。
- This essay analyzed the change of the flavonol glycosides,PAL activity,soluble sugar,soluble protein and chlorophyll. 苯丙氨酸转氨酶活性随气温变化而变化，但当寒潮入侵后，其活性则急剧上升，达到高峰。
- To observe the anti caries effects of a small dose of the surface protein antigen P1. The SD rats were immunized with P1 CTB and P1 PCG through IN (intrnasal immunization) and IG (intragastric immunization). 作者通过不同的粘膜途径免疫大鼠 ,观察变形链球菌表面蛋白 P1的免疫防龋效果。 将偶联抗原 P1- CTB,P1- PCG经胃肠道 (IG)和鼻腔 (IN)免疫后 ,观察大鼠的患龋情况。
- This essay analyzed the change of the flavonol glycosides, PAL activity, soluble sugar, soluble protein and chlorophyll. 对采收季节银杏叶片的分析结果表明：黄酮醇糖苷从9月初开始积累，在9月中旬至10月初保持较高水平，然后逐步下降。
- The purpose was to study the relationship between soluble protein and isoenzyme electrophoretogram and germplasm resources of D. officinale. 摘要研究可溶性蛋白和同工酶电泳图谱与铁皮石斛种质资源之间的关系。
- It was found that the soluble protein decreasing during the brewing, while significant change happened during malting and mashing. 发现制麦和糖化过程是蛋白变化最明显的阶段,蛋白的分布和含量整体呈下降趋势。
- The content of chlorophyll, soluble protein content and nitrate reductase (NR) is higher in the leaf of alder with nodulation than those without. 结瘤的桤木叶片内的叶绿素含量、蛋白质含量和硝酸还原酶含量,都较未结菌桤木的叶片内的含量高。
- The result showed that the transgeniccotton had higher activity of SOD, POD, CAT and more content ofchlorophyll and soluble protein at the same stage. 叶绿素、超氧化物歧化酶(SOD)、过氧化物酶(POD)、过氧化氢酶(CAT)的活性及代谢产物 MDA 和可溶性蛋白的测定结果表明:同期内转基因植株的 SOD、POD、CAT 酶活性,叶绿素和可溶性蛋白的含量均高于未转基因株;
- The influence of nitrate reductase and soluble protein content on provenance growth of Quercus mongolica was investigated. 摘要研究了硝酸还原酶和可溶性蛋白含量对蒙古栎种源生长的影响。
- heat labile component of protein antigen 蛋白质抗原的不耐热成分
