Shihong No 14 is a new late-maturing processing tomato variety developed by crossing inbred line 1268 and 126-3-4.

• 石红14号是以1268为母本,以126-3-4为父本配制的晚熟一代杂种,该品种除可以制酱外,还特别适合生产去皮整果罐头、制干和切块。