Saute red chili in remaining oil. Add chicken and stir-fry until done. Add celery, carrot, sauce mix and heat through. Stir in pine nuts.

 
  • 用剩下的油爆香红辣椒,下鸡肉炒熟,加入西芹、甘笋及芡汁,炒匀至热透,拌入松子仁。
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