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- Sacchromyces serevisiae 葡萄酒酵母
- Comparing to Candida albicans and Sacchromyces cerivisiae sterol methyltransferase,A. fumigatus Erg6p had 57% and 50% identity, and had 70% and 63% similarity in amino acid sequences,respectively. 其编码的蛋白与白念珠菌、酿酒酵母固醇甲基转移酶(Ers6p)的氨基酸相同率分别为57%25和50%25,相似率分别为70%25和63%25。
- Gene breading and it's application of sacchromyces cerevisiae 酿酒酵母的基因育种及其应用
- COMPARING CHARACTERISTICS OF ETHANOL PRODUCTION BY RESPIRATORY DEFICIENT MUTANTS AND WILD STRAIN IN SACCHROMYCES CEREVISIAE 酿酒酵母呼吸缺陷型和野生型酒精发酵特性的比较分析
- Sacchromyces cerevisiae 酿酒酵母
