Results: The main method of preparation of Fructus Aurantii was stir-baked with bran,but it was single and unilateral study,and there were greater difference on different reports.

• 结果麸炒法为枳壳的主流炮制方法,但其炮制研究较为单一片面,各研究报道间差异较大,炮制前后化学成分与药理作用变化尚需进一步深入全面的研究。