Results showed that transformation of the fresh product was increased by 4.0% when add with APA, and the physical properties of the final product could be improved with low agglomeration.

 
  • 试验结果表明:添加活化疏松剂后鲜肥转化率提高4.;0%25;产品物性得到改善;结块倾向明显降低。
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