Put the Toufu, Chicken Minch, Egg, Leek, Starch Power, Japanese Rice Wine, Ginger Juice, Salt and Pepper into a bowl, mixing it well with hand.

• 将豆腐，鸡肉碎，蛋，青葱，薯粉，日本米酒，姜汁，盐和胡椒倒入个大碗，用手将材料搅拌均匀。