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- Purslane polysaccharide 马齿苋多糖
- A polysaccharide, such as starch or cellulose. 多糖多糖，如淀粉或纤维素
- Agarose is naturally linear polysaccharide. 琼脂糖是一种天然的直链多糖。
- A polysaccharide,such as starch or cellulose. 多糖多糖，如淀粉或纤维素
- Ingredients: marine polysaccharide, HA, jojoba oil. 主要成份：海洋多糖、透明质酸、霍霍巴油。
- Polysaccharide of Glycyrrhiza inflata Bat. 胀果甘草多糖
- Polysaccharide of artenisia annua L. 青蒿多糖
- Purslane has anti-decrepit and life-prolonging effects. 马齿苋具有延缓衰老、延长寿命的作用。
- Theoretical basis is provided for purslane as health food. 为马齿苋成为人类的保健食品提供了理论依据。
- Eat purslane, will play a corresponding role in the brain. 多吃马齿苋，会起到相应的健脑作用。
- Agar is complex polysaccharide, extracted from red algae. 琼脂是一种从红藻中提取的复杂的多糖。
- A polysaccharide is composed of three or more monosaccharides. 多糖是由三个以上的单糖所组成的。
- The specific polysaccharide component of guar gum is guaran. 瓜耳胶的这个特殊的多糖成分称瓜拉那。
- Ingredient: hibiscus, hip pericarp, apple, orange pericarp, spice, purslane. 成份：芙蓉（木槿）、蔷薇果皮、苹果、柑橘皮、香料、太阳花。
- Purslane: purslane 30 g dry goods, rice amount of Zhuzhou consumption. 马齿苋：马齿苋乾品30克，大米适量，共煮粥食用。
- Determination of Polysaccharide in Leaves of Morus alba L. 桑叶多糖的含量测定。
- Extraction and Analysis of Polysaccharide of Coix Lachryrnajobi L. 薏苡多糖的提取及其单糖组分的分析。
- The compound of above of 10 carbon atom calls polysaccharide. 10个碳原子以上的化合物叫多糖。
- Content of C. Paliurus polysaccharide is 2.19% at May and August. 青钱柳叶在5~8月的多糖含量为2.;19%25。
- The glucuronic,acid content of the purified polysaccharide is 74%. 糖醛酸含量是74%25.
