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- Process Technology of Pine Gum 松脂加工工艺
- The processing technology of crystallized yak paunch was studied. 探讨了水晶牦牛肚的加工工艺。
- The results showed that resin acids of pine gum produced the intermolecular hydrogen transfer reaction, and the dehydrogenation of resin acids was promoted by the solvent effect of terpenes. 在此基础上对松脂歧化反应过程进行了初步探讨,认为松脂原料中的酸性物质发生分子间氢转移反应,萜烯烃的存在促进了脱氢反应的进行;
- The process technology of ion-exchange film in the pharmaceutical indust. 对离子交换膜技术在医药工业中的应用工艺进行探讨。
- BROWNING OF PINE GUM DURING ITS STORAGE AND RINSING 松脂贮存过程的褐变作用及漂洗方法
- The process technology of bacteria-fermented Douchi was studied in thi s paper. 对细菌型豆豉的生产工艺作了深入研究。
- Treatment of Pine Gum Processing Effluent 松脂加工废水的处理试验
- Study on Catalytic Hydrogenation of Pine Gum 松脂催化加氢反应的研究
- Abstract: The key process technology of integrated thin- film resistor, capacitor and passive assembly was introduced. 摘要:介绍了国外集成薄膜电阻器、电容器及无源组件的关键工艺技术的研究情况。
- The selection of process technology of coal tar fraction have an effect on general level of coal tar plant. 煤焦油各馏分加工技术的选择,对煤焦油加工厂的整体水平有很大影响。
- Status and Strategy of Pine Gum in Jinggu County, Yunnan Province 云南景谷地区松脂研究的现状与对策
- This article introduces the process technology of clear white peach concentrate juice main material of fruit water. 主要介绍果味水的主要原料、浓缩无色白桃清汁的生产工艺技术。
- Amber is the resin of pine trees that grew very very long ago. 琥珀是古老的松脂。
- Study on the processing technology of Pholidota Chinensis Lindl. 石仙桃炮制工艺研究。
- The process technology of convenience food made of embryonated egg are researched in this paper. 对鸡胚蛋方便食品关键加工工艺进行了研究。
- Gum rosin is distilled from pine gum. 本产品由松脂蒸馏制得。
- A new processing technology of waxberry wine was studied. 本文研究了以杨梅为原料生产发酵型杨梅果酒的新工艺。
- Objective:Discusses the processing technology of semen euphorbiae. 目的:探讨千金子制霜新工艺。
- The processing technology of spicy crisp pigeonpea was studied. 研究了香酥木豆的加工工艺。
- CONCLUSIONS:This research provides scientific basis in standard and retional of process technology of Cortex magnoliae. 结论:为制定合理、规范的炮制工艺提供科学依据。
