Press the crumbs evenly over the bottom and about 1 inch (2.5 cm) up the sides of the springform pan. Cover and refrigerate while you make the filling.

 
  • 将混合好的填满烤盆里,大约1寸厚,烤盆边上用手也铺上一层,我用的抹刀来填的,然后储藏到冰箱里冷藏
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