Preheat the spoons in a steamer, then fill the spoons with rice flour batter and steam over high heat for 4 minutes, then serve with the toppings.

• 把汤匙放在蒸锅中先蒸热，然后把粉浆倾入汤匙中，以猛火蒸4分钟后取出，放上配料即成。