Place pot over high heat and bring to simmer, about 5 minutes. Stir in ground pepper and remaining 1/4 teaspoon salt. Serve immediately, topping each portion with chopped cilantro leaves.

 
  • 将壶加热,慢炖约5分钟。加入胡椒粉与1/4茶匙盐搅拌。最后将汤盛出,在顶上用荽芫叶装饰。
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