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- Pan fried French goose liver 堂煎法国鹅肝
- Grilled US Beef Fillet with French Goose Liver 扒美国牛柳扒配法国鹅肝汁
- French Goose Liver with Special Sauce 法国鹅肝配钵酒汁
- French goose liver Japanese style 秘制法式鹅肝
- Fried French Fresh Goose Liver 煎法国鲜鹅肝
- Calf liver is frequently broiled, pan fried. 小牛的肝通常用来烤、烙或炸。
- Pan fry salami till done. Let cool. Remove skin and slice. 平底镬煎熟鲜肉肠，待凉，去肠皮，切片。
- Fried Rice with Goose Liver in French Style 法国鹅肝碎炒饭
- Foir Gras, the goose liver being fried and served in perfect portion, the aftertaste of the Foir Gras is great. 鹅肝的大小恰到好处，味道浓厚，吃完后味道留在口腔里久久不散。
- Lettuce, goose liver, truffle pieces, French beans, carrot, grinded hazel and boiled egg, with chef vinaigrette seasoning. 什锦生菜、上等鹅肝、松露丝、四季豆、红萝卜、碎榛果、蛋。佐主厨特制油酱。
- Fried pan goose liver and iced fruits with sweet white wine 香煎果味肥鹅肝
- French cuisine dishes are: fish soup, goose liver marseille, Paris lobster, red wine ShaFu pheasant, chicken liver, luo chicken steaks. 法式菜肴的名菜有：马赛鱼羹、鹅肝排、巴黎龙虾、红酒山鸡、沙福罗鸡、鸡肝牛排等。
- Our international food is also very creative, with a very strong touch of French gastronomy such as homemade goose liver terrines, steamed fish and a wide array of pastries. 我们国际风味的食品总是非常有创造性，加以非常强烈的法式烹饪的风情，如自制的鹅肝卷，蒸鱼以及多种多样的包饼。
- Melt a teaspoon of butter, using low heat, slowly pan fry the lamb chop. Flip sides once a while. 用小火融化一茶勺黄油，将腌好的羊肉排用小火慢慢煎熟，中途要多多翻面。
- Freddie fried French fries for five funny friends on Friday. 星期五弗雷迪为五个奇怪的朋友炸法国式土豆丝。
- Pan fry the scallions, minced garlic and carrots, then add the dried shrimp roe. 葱、蒜蓉及甘笋于镬中爆香，加入虾子同炒。
- Apply mechanically an ad saying: Abstain fat goose liver, absolutely new style. 套用一句广告语：自制肥鹅肝，绝对新时尚。
- Heat 1tbsp olive oil and pan fry sea bass fillets over low heat until golden and well cooked. 热1汤匙橄榄油，用慢火将鱼柳两面煎至金黄色及全熟。
- Pan fried into around pizza shape, this soft juice omelet melted my mouth and put a smile on my lips. 这种柔软多汁的蛋饼是用平底锅煎成圆形比萨状，入口即化，我不禁微笑起来。
- Plump goose liver soaks in Brandy and other liquor to get coated aspic. 以白兰地等烈酒，提炼上等鹅肝的鲜美滑顺口感。
