Objective To inquire the effects of cooking oil fumes on the immunologic function by determining T and B lymphocyte subtypes in peripheral blood of cooking workers.

• 目的:通过对饮食从业人员外周血T淋巴细胞亚群、B淋巴细胞数量分析来了解烹调烟雾对机体免疫功能的影响。