Invert cooled cake onto serving plate. Stir together all glaze ingredients in small bowl; drizzle over cooled coffee cake. Garnish with sliced almonds.

 
  • 把冷却了的蛋糕翻过来上盘。在一个小碗中搅拌所有的装点原料;撒在咖啡蛋糕上面。最后点缀杏仁片。
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