In2006, Japan imported fresh and processed vegetables worth about228 billion yen from China, such as leeks, garlic, satoimo taro roots and shiitake mushrooms, according to Japan External Trade Organization.

 
  • 根据日本贸易振兴会提供的统计数据,2006年日本从中国进口了价值约2280亿日元的韭菜、蒜、头和香菇等新鲜和加工的蔬菜。
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