In this paper,the inheritance and selection of sweetness and acidity in apple fruit were studied with 62 cultivated varieties and 106 seedings of 4 F progenies.

• 摘要 通过对 62个鲜食苹果品种和4个杂交组合106株实生树果实的糖酸含量分析,探讨了苹果糖酸遗传和育种中的选择问题。