In recent years, probiotics are widely added to yoghurt, probiotic yogurt because of intestinal immune function and role in promoting the favorite by the vast number of consumers.

 
  • 近年来,益生菌被广泛地添加到酸奶当中,益生菌酸奶也因对肠道免疫功能的促进作用而受到广大消费者的喜爱。
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