In addition, studies on malo-ethanol fermentation related genes are also mentioned, for the significance of some wine unsuitable for MLF.

 
  • 此外,文中也提及了苹果酸-乙醇发酵相关基因的研究,这对于一些不适合苹果酸-乳酸发酵的葡萄酒具有重要意义。
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