您要查找的是不是：
- Impatiens robustan. 粗壮凤仙花
- Cavendish clone resembling the Robusta. 卡文迪什一个克隆相似;粗壮.
- Notulae de genere Impatiens L. florae sinicae. 国产凤仙花属植物的研究.
- Impatiens pritzellii Hook. F. var. hupehensis Hook. f. 冷水七醇提物
- Pharmaceutical researches showed that the Impatiens balsamina L. 具有较好的抗过敏、抗炎、抗真菌等作用。
- Arabica is one species within the genus of coffee (robusta is another species). 阿拉伯咖啡是咖啡豆的一种（烈性咖啡是另一种）。
- The coffee blend is almost always made up of both Arabica and Robusta. 咖啡的拼配几乎都包含“阿拉比卡种咖啡”和“罗巴斯特种咖啡”。
- Robusta longer the leaves, ovate or condyloma was soft, light green color. 罗巴斯达的树叶较长，呈软卵形或尖形，颜色亮绿。
- SEM Specimen Preparation Techniques of Two Species'Pollen in Impatiens L. 凤仙花属两种植物花粉的扫描电镜制样研究。
- SEM Specimen Preparation Techniques of Two Species' Pollen in Impatiens L.[J]. 引用该论文 蔡秀珍;刘克明;刘锦辉;陈松.
- Liffe robusta coffee futures contract, one of the world's benchmark coffee prices. 罗布斯塔咖啡价格是全球咖啡基准价格之一。
- A blend of outstanding qualities of Robusta and Arabica, very much appreciated for its intense aroma, sweet and equilibrated taste. 它是两种高品质的罗布斯塔咖啡和阿拉比卡咖啡混合成的，人们喜欢它的浓烈的香味跟甜味的恰到好处的综合感觉。
- "Your impatiens looks like floating snow," Evan said. "It's a wonderful effect, having an all-white garden. “你家的凤仙花看上去就像飘舞的雪花，”埃文说，“真是匠心独运，整个花园都是雪白的。”
- In the same developing time,different temperature affects on sprouting numbers and dropping numbers of Hydra robusta. 同一发育时间内;温度的不同影响水螅出芽数和脱落芽体数.
- The two commercially significant species of coffee beans are: coffea arabica, and coffea robusta. 商业上熟知的两种咖啡豆是：阿拉比卡豆和罗伯斯特豆。
- The ideal combination of natural and washed Robusta, sweetened with a velvety touch of Arabica. 这种咖啡是由天然的与清洗过的罗布斯塔咖啡混合而成的。味道香甜却不矢阿拉比卡咖啡的柔软感觉。
- Study on Antioxidative Activity of Extracts from Flowers of Impatiens balsamina L. 凤仙花提取物的抗氧化活性研究。
- A Study On Micromorphological Characters of Leaf Epidermis of Six Species in Impatiens L. 植物叶表皮特征的微形态学研究。
- Advances of study on the chemical constituents and pharmacological effects of Impatiens balsamina L. 凤仙花化学成分及药理作用研究进展。
- Additionally, the crema enhancing aspects of Robusta can be found in Arabica coffee as long as the Arabica coffee is used within three to four days after roasting. 此外，只要使用刚刚烘焙后3-4天的“阿拉比卡种咖啡”，其咖啡油脂也可以与经过“罗巴斯特种咖啡”强化的咖啡油脂相媲美。
