If you must eat runny eggs or use them in recipes, Weis suggests you buy pasteurized eggs, which have been briefly heated to destroy bacteria.

• 如果你必须吃流状鸡蛋或使用其作为食谱，魏丝研究员建议你购买巴氏杀菌鸡蛋，这些鸡蛋已经简要加热并破坏了细菌。