However,fermented soymilk has been little applied in factories in that the beany flavor of soy-milk influences the smell and taste of the fermented soy-milk,which has not been accepted by consumers.

 
  • 主要存在的问题是:豆乳的脱腥效果较差,严重影响了发酵酸豆乳的口感与风味,使消费者不易接受。
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