Heat wok to saute garlic paste and chopped chili. Pour in milk, cheese, broth and seasoning. Then, put back prawns and ready to serve.

• 用同一油镬，爆香蒜茸及红椒粒，下鲜奶、芝士、上汤及调味料，再倒入大虾一并兜匀，炒至稔稠后，即成。