Heat wok and add 1 tbsp of oil. Fry cubed string beans. Add cubed char shao to fry briefly. Sprinkle with wine. Put all seasonings in to fry.

• 热镬下1汤匙油，炒豆角粒，加入叉烧粒略兜炒，灒酒，随即倒入调味料，炒匀。