Gellan gum is a kind of fermentation-produced polysaccharides. This article introduced the composition, preparation, property of gellan gum and its applications in food industry.

 
  • 结冷胶是一种微生物胞外多糖。文中主要介绍了结冷胶的组成、基本特性、制备及其在食品工业中的应用。
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