您要查找的是不是：
- Garlic oil soft gel Capsule 大蒜精油软胶囊
- Wheat embryo oil soft gel Capsule 小麦胚芽油软胶囊
- Reishi sporule powder soft gel Capsule 灵芝孢子粉软胶囊
- SGC (soft gel capsule) 软胶囊
- soft gel capsule 软胶囊
- To establish an HPLC method for determination of allicin in garlic oil. 建立高效液相色谱法测定蒜油中大蒜素含量的方法。
- The garlic oil we manufacture by the USA FCC 3 standard and pass the C14 test. 我们的大蒜油产品符合美国FCC3标准并通过c14检测。
- The brucea javanica oil soft capsule had obviously anti-tumor activity to LTEP-SML,the rate of anti-tumor activity respectively was 43.02%,33.08%, was remarkable with the blank comparison group comparison difference(P<0.05). 鸦胆子油软胶囊对LTEP-SML具有明显抑瘤活性;抑瘤率分别为43.;02%25、33
- Conclusion: Garlic oil can prevent WBC decrease and DNA damage induced by radiation. 结论:大蒜油具有对抗辐射引起的白细胞减少和DNA损伤作用。
- The Garlic oil should be stored at a cool, dry place and protected from light.The durability of the oil is 24 months. 大蒜油应该储存在阴凉干燥的地方,避光。保质期24个月。
- Yufengningxin soft - gel capsule 愈风宁心软胶囊
- In this thesis , method of extracted by aether after decomposition by Alliinase was adopted to obtain rough product ( garlic oil ) . 本课题采用酶法乙醚萃取法提取大蒜素粗品（大蒜油）。
- In this paper, the garlic oil was prepared by extraction with aether as solvent. 采用乙醚萃取法提取了大蒜油,并研究了大蒜油对木霉和根霉的抑菌作用。
- Productive technique and operation to process the garlic drink, garlic oil and garlic powder were introduced. 本文介绍了大蒜饮料、大蒜油、大蒜蜜、大蒜粉的加工工艺及操作要点。
- Kiwi fruit seed oil soft capsule 猕猴桃籽油软胶囊
- The content of DATS in garlic oil injections was decreased twice as it did in the submicron emulsions under the same conditions. 冷冻条件下,含量无变化,而粒径显著增大。
- Both garlic oil concentration in permeate and membrane fouling are strongly pH depen- dent,the best pH for this process seems to be at pH 4.5. 大蒜油在渗透液中的浓度及膜污染程度都受料液pH 值影响;最适宜的 pH 值约在4.;5附近
- Garlic oil contain various kinds of sulphocompound and many extraction and analytic methods of garlic oil were reported,each has its strong prospect. 大蒜油中含有大蒜素等十多种含硫化合物,文献报道的大蒜油提取和测定方法众多,各有千秋。
- This product is a nutrimental food, used Garlic oil as its principal ingredient and prepared by scientific processing technics in advance. 本品是以大蒜油为主要原料，经过先进的科学加工工艺精制而成的营养食品。
- Objective To investigate the therapeutic effects of garlic oil preventing fungus infection following renal transplantation. 目的探讨大蒜油胶囊预防肾移植后真菌感染的效果。
