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- Analysis of Inorganic Elements in Fruit Pericarp and Pedicel of Garcinia mangostana L. 山竹果皮及果蒂无机元素成分的分析。
- Fruit pericarp and pedicel 山竹果皮
- Branchlets, petiole, and pedicel without hairs. 小枝,叶柄和花梗没有毛。
- Branchlets, petioles, and pedicel glabrous, with sparse prickles. 小枝,叶柄和花梗无毛,有稀少刺。
- Branchlets, petioles, and pedicel unarmed. Flowers single. 小枝,叶柄和花梗非武装。花单身。
- Fruit qualities had two types of high sugar and acid content and thick pericarp and low sugar and acid content and thin pericarp. 贡柑的果实品质有高糖高酸皮厚和高糖低酸皮薄类型,适合选育耐贮型或即食型的贡柑新品系。
- Rachis and pedicels pubescent. Sepals erect in fruit. 轴和花梗青春期。在果期的萼片直立。
- Branchlets, petioles, and pedicel soft hairy, with stalked glands. Aggregate fruit ca. 1 cm in diam. 小枝,叶柄,和柔软有毛的花梗,有偷偷走近的腺。聚合果直径约1厘米
- Peduncles and pedicels glabrous. Sepals 6. 花序梗和花梗无毛。萼片6。
- Branches and pedicels slender, angles hirtellous. 分枝并且花梗纤细,有棱。
- Branchlets, petioles and pedicels without hairs. 小枝,叶柄和花梗没有头发。
- Bracts tiny, subtending axes and pedicels. 苞片极小,对着轴和花梗。
- Flowers yellow. Peduncles and pedicels slender. 花黄色花序梗和花梗纤细。
- The change of the content of Fe、Mn and Cu in pericarp and Ca、Fe、Cu in pulp is different as variety. 果皮中铁、锰、铜元素、果肉中钙、铁、铜元素含量的增减则因品种不同而有所差异。
- The inhibitors and poor permeability of inner pericarp and exopleura were found to be the main factors causing the dormancy of embryonic root. 内果皮和外种皮含抑制物质和透气性差是引起胚根休眠的主要因素。
- Young shoots, petioles, and leaf midrib glabrous. Ovary and pedicel glabrous. 幼枝,叶柄,并且叶中脉无毛。子房和花梗无毛。
- Flowers single. Petioles, leaf blades, and pedicels often glabrous. 花单身。叶柄,叶片和花梗通常无毛。
- Fruiting peduncles and pedicels dilating, ferruginous tomentose. 果梗和花梗扩大,被锈色绒毛。
- Branchlets, leaves, petioles, and pedicels densely pilose. 小枝,离开,叶柄和花梗密被具柔毛。
- The proportions of their distribution on both the outer and inner surfaces of the hull,on the inner surface of the hull only, in the pericarp and testa and in the endosperm (or embryo) were found to be approximately as follows; 36 : 13 : 9 : 1. 谷壳、谷壳内表面、籽实皮、胚乳(或胚)的带菌量之比为36:13:9:1。