您要查找的是不是:
- Fried Tofu with Spicy Salt 椒盐豆腐
- I like it so much that we eat it twice in ten days.It called fried tofu with champignon. 说说猪宝做的这个好吃的东东吧,也不知道他是怎么想做的,不过味道很棒,今天是10天内的第二次吃重复的菜啦,就是这个----香菇煎豆腐。
- Besides, I took risk to make fried tofu with egg, steamed meatball and fried sweet corns with pine nuts. 另外,我尝试了几样新菜色:鸡蛋炒豆腐、蒸肉丸和松仁玉米。
- Australian Lobster(Sashimi/ in Chicken Consommé / Fried with Spicy Salt) 澳洲龙虾(刺身, 上汤焗, 椒盐)
- stir fried tofu with salty salmon 东洋鱼烧豆腐
- Deep-Fried Codfish with Spicy Salt 椒盐鳕鱼
- The Spicy Sisters make Pan-Fried tofu with Sichuan Broadbean... 我们是犹他大学的同学们。今天,我们做中国菜.
- Deep-Fried Squid with Spicy Salt 椒盐吊片
- Deep-Fried Lobster Head and Claws with Spicy Salt 椒盐头爪
- Deep-Fried Prawn Balls With Spicy Salt 椒盐大虾球
- Deep-fried Goose Wings with Spicy Salt 椒盐鹅翅
- Deep-fried fish ball with spicy salt 椒盐鱼蛋
- Sprinkle chopped red chilli over fried tofu and serve with dipping sauce. 食时将红椒碎洒于酥炸豆腐粒上,伴以蘸汁。
- Crispy Spare Ribs with Spicy Salt 椒盐排骨
- Deep-Fried Diced Eggplant with Spicy Salt 椒盐茄子丁
- Garnish tofu with edible flower. 用鲜花装饰,上桌。
- Deep-Fried Lobster Heads and Claws with Spicy Salt 椒盐头爪
- Mash the tofu with a tablespoon. 用汤匙把豆腐压碎。
- Deep-Fried Prawn with Spicy Salt 椒盐大虾球
- Is not the kind of flavor, where you sell may be too deep-fried tofu with hawkers of the fried. 不是那种味,你卖哪里的,可能是小贩用炸过臭豆腐的油炸的。