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- Effect of Water Stress on Free Amino Acid Content in Rosemarinus officinalis L. 水分胁迫对迷迭香中游离氨基酸的影响。
- The results were as follows: planting types significantly influenced the free amino acid content in the different organs above ground and grain protein content after anthesis. 结果表明，稻麦套种对不同类型小麦花后地上部各器官游离氨基酸含量和籽粒蛋白质含量及其他品质指标有显著影响。
- It was concluded that ripening temperature influenced the free fatty acid content of cheese insignificantly, while affected the free amino acid content of cheese significantly. 随着成熟时间的延长,饱和脂肪酸与不饱和脂肪酸含量之比下降,游离氨基酸含量变化较为显著;
- Urapidil grass in the free amino acid content of the very rich and can be absorbed by the skin, its nutritional ingredients to the skin play a role in the maintenance of good. 乌拉草中的游离氨基酸的含量极为丰富，可以被人体皮肤所吸收，其营养成份对皮肤起到很好的保养作用。
- Zhang J, Xu K, Zhang H C, Dai Q G, Huo Z Y, Zhang Y, Xu S F.Effect of interplanting wheat in paddy on free amino acid content in different organs and grain quality in winter wheat after anthesis. 张军;许轲;张洪程;戴其根;霍中洋;张瑛;徐顺飞.;稻麦套种对小麦花后地上部游离氨基酸含量及籽粒品质的影响
- Result suggested that the different N treatment may cause flavonoid, phenol, soluble sugar, free amino acid content difference at topping, and the brown spot severity difference after topping. 这表明不同施氮量烟株成熟期赤星病发生的差异在一定程度上与发病初期烟叶中的类黄酮、总酚、可溶性糖和游离性氨基酸含量以及氮累积量的差异有关；
- Free amino acid contents were measured in 20 milk samples of 8 captive giant pandas Ailuropoda melanoleuca using high performance liquid chromatography. 采用高效液相色谱法测定了8只圈养大熊猫20个乳样中游离氨基酸的含量。
- To analyze amino acid contents of arillus longan samples processed under drying,total amino acid(TAA) and free amino acid(FAA) contents were determined by amino acid analyzer. 利用氨基酸自动分析仪分别测定加工前后的龙眼肉中的总氨基酸和游离氨基酸含量。结果,干制前后龙眼肉的氨基酸种类没有差别,但含量有明显差别,多数氨基酸的含量在干制后明显下降。
- Comparison of Free Amino Acids Content of Domestic Dry Red Wine 中国主产干红葡萄酒中氨基酸含量对照与探讨
- Total free amino acid contents of Tibetan medicine Wangla amounts to 558.44mg/100g. The amino acid constituents come to 16 types,in which 7 types are essential to man and 3 types are semi-essential to man. 旺拉所含游离氨基酸的总量为 5 5 8 4 4mg/ 10 0 g ,氨基酸的组分为 16种 ,其中包括人体必需氨基酸 7种和人体半必需氨基酸 3种。
- Preliminary Study on the Free Amino Acids Content Changing Pattern Among Burley Tobacco Varieties 白肋烟品种间游离氨基酸含量变化规律初探
- ON RELATIONSHIP BETWEEN THE FREE AMINO ACIDS CONTENT AND RESISTANCE TO NILAPARVATA WGENS IN RICE VARIETIES 水稻品种游离氨基酸含量与抗褐稻虱的关系
- Changes in Free Amino Acid Content and Composition in Lily Bulb Stored Under Cold Temperature 低温贮藏期间百合鳞茎中的游离氨基酸组分和含量变化
- The Relation Between Male Fertility and Free Amino Acid Content of Flower Organ in Peach 桃雄性育性与花器官内游离氨基酸含量的关系
- Free amino acid content of oviductal and uterine fluid at different oestrous stages in the cow 雌牛生殖道内游离氨基酸种类及含量分析
- The effects of different fertilization level on grain protein and free amino acid content of organs above ground of different wheat variety 不同施肥水平对不同品种小麦籽粒蛋白质和地上器官游离氨基酸含量的影响
- Serum free amino acid was measured before and after the treatment. 结果：经碳酸盐透析后，患者血浆大多数游离氨基酸和总氨基酸含量显著降低。
- "Natto" and the type of amino acid content is far better than milk. “纳豆”的氨基酸的种类和含量都远远超过了牛奶。
- There is a rise in the content of both free amino acids in the crumb and volatile carbonyl compounds in the crust when proteinase is used. 当使用蛋白酶时,面包屑中的游离氨基酸与面包皮中的挥发性羰基化合物的含量都会有所增加。
- Effect of Gossypol on the Contraction of Vas Deferens and the Free Amino Acid Content in Fluid of Seminal Vesicle in Rats 棉酚对大鼠输精管收缩及精囊液中游离氨基酸含量的影响
