Formula:3% sugar+10mL/L vinegar+2 pills of aspirin,can improve the water absorbing ability of Chinese rose,enlong the water balance time and life span,thus it is an ideal fresh keeper of Chinese rose.

• 配方:3%25食用白糖+20mL/L食醋+2片阿司匹林能改善花枝的吸水状况,延长切花水分平衡的时间,延长切花瓶插寿命,是月季较为理想的简易保鲜剂。