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- The result shows: that European Ocimum basilicum L. can be cultured in Mianyang. 结果显示：欧洲罗勒可以在绵阳良好生长，且未见病虫危害。
- European ocimum basilicum 欧洲罗勒
- Ocimum basilicum L.var.pilosum Benth. 罗勒
- Ocimum basilicum L.var.pilosum(Willd.) Benth. 罗勒
- Tissue Culture and Rapid Propagation of Ocimum basilicum L. 罗勒的组织培养和快速繁殖。
- Abstract Objective: To study the constituents of volatile oil from Ocimum basilicum . 摘要目的:研究罗勒挥发油成分。
- Ocimum basilicum L. is an important herb plant in Europe, it can be used as vegetable in cold, in hot and in soup too. 摘要罗勒属调香类植物，是欧洲重要的调味料植物。
- The analysis testing on basic nutrient components of ocimum basilicum was carried on. 对罗勒的基本营养成分进行了较为全面的分析测定。
- In this experiment, the feasibility of introducing Ocimum basilicum L. from Europe into Mianyang has been investigated. 本研究观察了欧洲罗勒在绵阳生态条件下的栽培种植可能性。
- Therefore,the nutrient components in ocimum basilicum were completion and rich,which had higher nutritional value. 因此,罗勒营养成分种类齐全,含量丰富,具有较高的营养价值。
- An Old World aromatic annual herb(Ocimum basilicum) in the mint family, cultivated for its leaves, which are a popular seasoning. 罗勒属植物一种东半球的唇形科一年生草本植物罗勒，栽培其叶，可四季生长
- The purpose of the studies tries to find a optimal nutrition media to increase the content and improve the components of essential oil of Sweet Basil (Ocimum basilicum L.) . 本实验的目的是探索最佳营养液配方以此为根据提高甜罗勒 (Ocimum basilicum L .;)
- Ocimum basilicum L. [医] 罗勒，矮糠
- Ocimum basilicum Linn. 罗勒
- Study on Nutrient Components of Ocimum Basilicum 罗勒营养成分研究
- ocimum basilicum L essential oil 罗勒精油
- aqueous extract of ocimum basilicum 罗勒水提物
- Study on Volatile Oil from Ocimum Basilicum L. By SCFE 疏毛罗勒挥发油超临界流体萃取的研究
- There are many clans in European countries. 欧洲国家有很多党派。
- Chinese cuisine is very different from European. 中国烹饪与欧洲烹饪有很大区别。
