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- Escherichia coli T 6 phage 大肠杆菌噬菌体T 6
- Escherichia coli T 1 phage 大肠杆菌噬菌体T 1
- Escherichia coli T 2 phage 大肠杆菌噬菌体T 2
- Escherichia coli T 3 phage 大肠杆菌噬菌体T 3
- Escherichia coli T 4 phage 大肠杆菌噬菌体T 4
- Escherichia coli T 5 phage 大肠杆菌噬菌体T 5
- Escherichia coli T 7 phage 大肠杆菌噬菌体T 7
- Behaviour of Escherichia coli under high pressure. 高压下,埃希氏菌属大肠杆菌的活性。
- The prevalent pathogen of NI was Escherichia coli. 结论:血液净化中心应该作为NI监控的重点。
- Objective: To construct human tetanus immune phage antibody library, screen antibody genes against tetanus toxoid, and express solution Fab in Escherichia coli. 目的:建立人破伤风免疫噬菌体抗体库,筛选抗破伤风类毒素的抗体基因,并在大肠杆菌中表达可溶性Fab段。
- The same bacterium was cultiveted in 6 cases, The common organisms were Escherichia Coli and pneumonco- ccus. 在脑脊液、脑室液细菌培养中有6例获得同一种致病菌,为大肠杆菌和肺炎双球菌。
- The Expression Analysis of Recombinant Protein in Escherichia coli. 大肠杆菌中表达外源重组蛋白的研究。
- Escherichia coli was checked out in part of tea sets and beddings. 部分茶具上和卧具上检出大肠杆菌。
- Escherichia coli O157 is an important food-borne human pathogen. 大肠杆菌O157是一种重要的食源性病原菌。
- Results Netilmicin combined with ceftazidine was shown to have stronger PAE on Staphylococcus aureus and Escherichia coli than t... 结论奈替米星联合头孢他啶使用可延长PAE,优于两药单独使用。
- The results showed that the sequenced regions of gyrA and parC in S275 had 92.51% and 97.01% homology with those of Escherichia coli respectively, which led to 3 and 6 substitutions in deduced amino acids in gyrA and parC. 表明伤寒沙门菌 2 75gyrA、parC与大肠埃希菌相应DNA序列分别有 92 5 1%25与 97 0 1%25同源性 ,推定氨基酸序列仅有 3与 6个的差异。
- Expression of Human Insulin-Like Growth Factor 1 in Escherichia coli. 人胰岛素样生长因子-1在大肠杆菌中的表达。
- The bacterium Escherichia coli is a widely used host for protein expression. 大肠杆菌被广泛应用于蛋白表达的宿主。
- Specificity assays revealed that the assay didn’t cross react with Escherichia coli, Actinobacillus pleuropneumoniae, Pasteurella multocida, Streptococcus suis and Haemophilus parasuis. 特异性试验表明,该方法对大肠埃希菌、胸膜肺炎放线杆菌、多杀性巴氏杆菌、猪链球菌和副猪嗜血杆菌均无交叉性反应。
- Uncooked meat may contain organisms such as the Escherichia coli bacteria, also known as E. coli. 未煮熟的肉可能含有如大肠杆菌这样的有机体。