Eighty-four pigs (54 line ES, 30 Siger) were used in the experiment to study the possible relationships of serum CK (creatine kinase), LDH (lactate dehydrogenase) and halothane sensitivity to postmortem muscle quality.

• 本文用54头ES系和30头斯格猪对血清肌酸激酶(CK,EC_(2,7,3,2))、乳酸脱氢酶(LDH,EC_1,1,1,2)和氟烷敏感性与肌肉品质的关系进行了研究。