Effect of mild pressure on activity and metabolism of yeastUsing air as pressure-media, baker yeast CICC1339 and CICC1447 were cultivated under 0.5MPa.

• 以空气为介质，在0.；5MPa压力下加压培养面包酵母CICC1447和CICC1339，两株酵母菌的生长曲线表明，压力抑制细胞生物量合成；