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- EJ Stewed Fish Cantonese style 广式蒸鱼
- I prefer Cantonese style cuisine. 我更喜欢广东风格的菜肴。
- LORI: No, dim sum is more Cantonese style. 萝莉：不是，点心比较像是广东菜。
- Cantonese style lobster cooked in broth. 广东式的上汤焗龙虾。
- Chicken boiled in oil, pork swimming in a great bowl of its own fat, stewed fish stomachs, egg soup. 到这时人的胃口已经相当地美足了，下面的精致菜肴是最后上来吃饭用的。
- Stewed fish maw in oyster sauce,Guangdong style 蚝油广肚
- The Chinese food can be divided into four styles. They are Beijing style,Cantonese style,Sichuan style,Shanghai style. 中国菜分为四大菜系，它们是北京菜、广东菜等、四川菜、上海菜。
- Stewed Fish in Hot Sauce, Chongqing Style 重庆水煮鱼
- The skin of the Cantonese style cake is sweet, soft puffy palatable and filled with heavy stuffing. 广式糕点的特点是外面的皮甜,馅儿多。
- Message from the business: Welcome to Chongqing Hotpot Cold Stewed Fish , you will receive the best dishes and service in our restaurant. We are looking forward to your arrival. 参考资料:欢迎来到重庆火锅冷锅鱼，您在这里会享受到最美味的佳肴和最优质的服务，我们期待着您的光临。
- The skin of the Cantonese style cake is sweet,soft puffy palatable and filled with heavy stuffing. 广式糕点的特点是外面的皮甜，软而松，味美，馅儿多。
- The skin of the Cantonese style cake is sweet，soft puffy palatable and filled with heavy stuffing. 广式糕点的特点是外面的皮甜，软而松，味美，馅儿多。收集
- Stewed fish maw in oyster sauce, Guangdong style 蚝油广肚
- The Chinese food can be divided into four styles. They are Beijing style, Cantonese style, Sichuan style, Shanghai style. 中国菜分为四大菜系，它们是北京菜、广东菜等、四川菜、上海菜。
- Some sort of stewed fish? 是清炖鱼吗?
- Compared with traditional Cantonese style mooncake, momoyama mooncake has very bright prospect with the characters of high protein, low sugar and low fat. 本产品与传统广式月饼相比，具有高蛋白、低糖、低油脂的特点，有广阔的市场前景。
- stewed fish skin with chicken mousse 鸡茸鱼皮
- stewed fish head with brown sauce 红烧鱼头
- Stewed Fish Head with Tofu in Pottery Pot 砂锅鱼头豆腐
- Stewed Fish Maw with Yam and Gordon Euryale 淮山芡实炖鱼肚
