Divide the aioli among 4 bowls. Arrange eggs, vegetables, and shrimp on plates. Garnish with parsley. Serve warm, with the aioli on the side.

 
  • 将鸡蛋、蔬菜和虾仁摆放在盘里,饰以芹菜。把蒜容蛋黄酱盛在四个碗里摆在旁边,趁热沾酱食用。
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