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- Difference in Ice Cream Market 中国冰淇淋市场欧美冰淇淋市场
- It is used in ice cream and some breads. 它被用于冰激凌和某些面包里。
- It was a hot day and the drive-ins were doing a land-office business in ice cream and cold drink. 那天天气很热，把服务送上汽车的路边餐馆的冰淇淋和各种冷饮的生意特别兴隆。
- Nestle, a multinational dairy giant, is to expand its product range to reach the low-end ice cream market. 雀巢,跨国乳业巨子,准备扩充它的产品范围,它看准了低端冰淇淋市场。
- The little girl indulged too freely in ice cream that day. 那天女孩毫不拘束地大吃特吃冰淇淋。
- It was a hot day.Drive-ins were doing a land-office business in ice cream and cold drinks. 那天很热, “免下车”餐馆的冰淇淋和冷饮生意兴隆。
- A soft drink with ice cream floating in it. 饮料一种上面浮有冰淇淋的软饮料
- The price of butterfat, the key ingredient in ice cream, rose to a record level. 冰淇淋的关键成分-奶脂的价格创了历史记录新高。
- This paper studied the application of veg etable oil,such as palm oil,rap oil and soybean oil in ice cream. 研究了棕榈油、菜籽油、大豆油等植物油脂在冰淇淋中的应用。
- They differ in size but not in kind. 这些东西的区别只是大小不同而实质一样。
- We have a vast range of dairy and fruity flavours which have excellent performance in ice cream, ice confection, gelato, ice lolly, sherbet and sorbet. 香精品种繁多，有浓香奶味的牛奶系列、香浓逼真的水果味系列，浓郁诱人的果仁味系列等。
- "It is rich in minerals and algin, a complex carbohydrate used as an emulsifier to prevent crystal formation in ice cream. 它富含矿物质和褐藻胶。是一种碳氢化合物,可用作乳化剂,在制作冰淇淋时防止冰晶的形成。
- Freezing is an important step in ice cream production affecting the quality,deliciousness,and the production rate of ice cream products. 阐述了冰淇淋凝冻过程及其对制冷的要求,凝冻时间和凝冻机的类型对产品质量的重要性,以及连续式凝冻机和间歇式凝冻机的凝冻过程。
- On account of difference in taste, your design do not suit this market. 由于趣味不同。您的款式不合此间市场。
- Hydroxyl third base amylum aether has strong thicken and stability,mainly be applied in ice cream,jam,jelly,nooning meat,soup material,drink and milk product. 应用范围： 羟丙基淀粉醚具有超强的增稠、稳定能力，主要用于冰淇淋、果酱、果冻、午餐肉、汤料及奶制品中。
- It is difference in kind, not merely in degree. 此乃本质之不同，并非仅仅是程度差异。
- The classification of food emulsifiers and the Lipophilic Balance values(HLB values) of common food emulsifiers and their functions in ice cream production were also described. 简介了食品乳化剂的分类和部分常见的食品乳化剂的亲水亲油平衡值(HLB值);阐述了冰淇淋浆料中食品乳化剂的功能及其在冰淇淋生产中的重要性。
- The corn gelatin starch prepared in pilot plant scale was used to substitute gelatinas a stabilizer in ice cream and fermented milk drink and as a gelatinizer in fruit jelly. 采用玉米凝胶淀粉的中试产品，作果冻胶凝剂，冰淇淋、发酵乳酸饮料等的增稠稳定剂。
- An ice cream cone in the afternoon tided Mary over until supper. 玛丽下午吃的一个蛋筒冰淇淋帮她维持到了晚餐时分。
- A difference in wage rate or in price. 工资级差工资或价格上的差异
- 今日热词
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