您要查找的是不是:
- The distribution of 14C-assimilates in different organs was corresponding to the content of total soluble sugar and starch in different organs. 14C-同化物在各器官的分配状况与各器官积累的可溶性总糖和淀粉含量相对应。
- The contents of total soluble sugar and sucrose, and peroxidase (POD) activity increased under flooding, which had no significant difference with control. 水淹时植株溶性总糖、蔗糖的含量以及过氧化物酶的活性都显著增加,但与对照的差异不显著。
- For cv.Shihong 12,3.0 g/L sodium chloride treatment significantly increased the yield,and had the trend to increase the contents of total soluble sugar,reducing sugar,vitamin C and fruit firmness and compression tolerance. 对品种石红12;3.;0 g/L NaCl处理能显著提高产量;并有增加可溶性总糖、还原糖、Vc含量、果实硬度和耐压力的趋势;
- Contents of total soluble sugars and sucrose in grain decreased during grain filling stag,soluble sugar contents were closely related with grain starch accumulation and grain weight. 结果表明,小麦旗叶可溶性总糖和蔗糖含量在开花后30d出现高峰,籽粒可溶性总糖和蔗糖含量在灌浆期呈一致的下降趋势,可溶性糖含量变化与籽粒淀粉积累和粒重关系密切。
- Content of total soluble sugar 可溶性总糖含量
- The relationship between the Brix and the total soluble sugar content of sweet sorghum stalk juice was determined through one-dimensional linear regression. 本文应用一元线性回归分析法得出了甜高粱茎秆汁液锤度和可溶性总糖含量之间的关系。
- Rapeseed powder increased the total soluble sugar, total nitrogen, content and reducing sugar content of the tobacco leaives obviously and increased kalium content littlely. 使烟叶的总糖、连原糖、氯含量均增加较明显,钾含量略有增加;
- Sucrose was is the main form of total soluble sugar accumulation and transformation in lily bulbs. 淀粉酶活性变化与淀粉含量变化趋势相反。
- Amylase activities decreased and the content of starch, total soluble sugar, sucrose increased under the development of mother and daughter bulbs as the storage temperature decreases. 蔗糖是百合鳞茎内糖分积累和转运的主要形态,其含量变化与总糖变化趋势基本一致。
- The contents of anthocyaindin and the total soluble sugar decreased from bottom to top and were 14.20%,12.56% and 9.56% respectively. 果实成熟时;花色素苷和可溶性糖含量按照果基、胴部和果顶的顺序递减;分别为14.;20%25、12
- But it showed an high opposite negative correlation between Sucrose content of leef, Total soluble sugars content of leef and Amino acid content of leef during the same time. 块根淀粉含量与叶片蔗糖含量、叶片可溶性蛋白含量、叶片氨基酸含量呈极显著负相关关系。
- Change of total soluble sugar and water content in jujube during fruit development 枣果发育过程中可溶性总糖和水分含量的变化
- The contents of total soluble solids in banana pulps were not significantly different in all fertilizer rates, however. 果肉中总可溶性固形物含量则不受施肥量影响。
- The starch-sugar convertion and the contents of glycerol,total soluble sugars and reducing sugars in banana leaves were closely related to chilling resistance. 低温胁迫下,植物叶片中甘油等物质的含量及淀粉与糖之间的转化与植物的抗冷性密切相关。
- Whereas the total soluble sugar content was higher in the FL than that in the NFL. 结果表明:在花衰败前,有花枝Pn明显低于无花枝,但可溶性糖含量却高于无花枝。
- Determination of total soluble solids content of frozen fruits 速冻水果中可溶性固形物总量测定
- But the total soluble sugar content in the NFL in the early morning was always lower than that on previous day afternoon in florescence and flower senescence. 而无花枝叶片不论在花衰败前还是花衰败后8:00的可溶性糖含量一直低于前一天17:00的含量。
- Methods:To determine the content of total flavone by UV. 方法:以紫外分光光度法测定刺五加片中每片总黄酮含量。
- Total soluble sugar content in the NFL was lower than that in the FL, and total soluble sugar content in the FL did not change after a whole night consumption. 花衰败后有花枝叶片中可溶性糖含量明显下降,无花枝叶片波动不大,最后两者含量基本趋于一致。 花衰败前,有花枝叶片中可溶性糖含量虽然经过一晚的消耗,但是其8:00的可溶性糖含量与前一天17:00的含量并无显著差别。
- The dynamic changes of total N, chlorophyll, soluble sugar contents were correlative with pod shape and dry matter accumulate process. 果皮与种子的生理代谢进程不同 ,二者的全氮、叶绿素以及可溶性糖含量的动态变化与角果形态及干物质积累转化进程有明显的相关性。