Chocolate starts with a tree called the cacao tree (Theobroma cacao). This tree grows in equatorial regions, especially in places such as South America, Africa and Indonesia.

 
  • 巧克力的原料取自可可树(去油可可豆),这些树生长在近赤道地区,尤其是南美,非洲和印度尼西亚这些地方。
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