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- Which is the Latent Vitality of Chinese Liquor? 白酒潜在的生命力在哪儿?
- Would you like some Chinese liquor, Harry? 你来点中国白酒好吗，哈里?
- Mao-tai is a famous Chinese liquor. 茅台是一种中国的名酒。
- Chinese Liquor Will Greatly Shuffle Cards? 中国白酒又将大洗牌?
- Will Tax Reforms Arouses Chinese Liquor Industry Shuffle Cards Again? 税改,引发我国白酒业二次洗牌?
- Minuent,nutrition and health-care is a current trend of Chinese liquor. 开发低度、营养、保健的白酒新品种是我国白酒发展的一个重要趋势;
- Chinese liquor distil derives from the main body of Chinese rice steamer. 它都由中国饭甑为主体而演变成中国酒甑。
- It is a very popular practice to drink this kind of Chinese liquor seasoned with realgar at the Dragon Boat Festival. 农历五月初五为端午节，端午节的第一个意义就是纪念历史上伟大的民族诗人屈原。
- In this paper, the origin of Chinese liquor and whiskey and their raw materials, sacc... 对进一步较全面、系统地了解中国白酒与威士忌酒有一定的借鉴作用。
- This paper gives a breif to the effect of Luzhou-type Red starter esterified and its ester liquor in the production of Chinese liquor. 本文概述了泸型红曲霉生产酯化酶及酯香液在中国浓香型白酒上的应用。
- An old doctor poured a jug of reaglar wine (Chinese liquor seasoned with realgar) into the water, hoping to turn all aquatic beasts drunk. 人们见后纷纷仿效。一位老医师则拿来一坛雄黄酒倒进江里，说是要药晕蛟龙水兽，以免伤害屈大夫。
- In this paper, the origin of Chinese liquor and whiskey and their raw materials, saccharifying ferment and fermentation techniques were introduced. 论述了中国白酒与威士忌酒的起源，并从原料、糖化发酵剂、发酵工艺等方面阐述了中国白酒与威士忌酒的特征和典型性区别。
- THE price of Moutai, a well-known Chinese liquor distilled from fermented sorghum and wheat, rose an average of 30 yuan (US$3.95) in the past week. 中国的知名酒茅台酒是从发酵的高梁和小麦中提炼出来的，其价格在上个星期平均上升了30元(US%243.;95)。
- An old doctor poured a jug of realgar wine (Chinese liquor seasoned with realgar) into the water, hoping to turn all aquatic beasts drunk. 一位老郎中还把一壶雄黄酒倒入水中，希望能药昏蛟龙水兽。
- The history of research of trace compounds in Chinese liquors was reviewed. 简要回顾了中国白酒微量成分分析的历史与现状。
- Luzhou, as one of the birthplace of Chinese liquor, aimed to construct organic cereal base for the consolidation of its inherent role of "organic beverage" (known as Luzhou Laojiao). 泸州老窖作为中国白酒的发源地之一,建设有机原粮基地是企业发展的重点,以打造传统固有的"有机饮品"。
- The analysis of quality of resulting sample and its application to modify the taste of Chinese liquors at dist... 对合成的己酸乙酯的品质及其在白酒勾兑调味结果表明：酶法生产的己酸乙酯在品质和应用效果上都优于化学合成的产品。
- The liquors in Middle China had past glory and played important roles in Chinese liquors. 中原白酒曾有过辉煌,在中国白酒中占重要地位。
- Nutrition and low alcoholicity will be the development trend for Chinese liquors. 业界应加强对白酒风味物质的更深入研究，以带动白酒工业的革命。
- That period was a bright page in the history of Chinese literature. 那个时期是中国文学史上光辉的一页。
