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- Botrytis allii fistulosin. 大葱葡萄孢
- Grey mold caused by Botrytis cinerea Pers(isolated from garlic bolt)and Botrytis allii Munn was one of the main reasons to the rot of garlic bolts during the storage. 灰葡萄孢和葱腐葡萄孢引起的蒜薹灰霉病是导致蒜薹贮期腐烂的主要病因之一。
- semen allii fistulosi [医] 葱子
- Brassica oleracea var. botrytis L. 花椰菜
- Effects of bio-organic fertilizer on the yield of botrytis L. Var. 生物有机肥对花椰菜生产的影响。
- Detection of Resistances to Procymidone in Botrytis cinerea Per. 灰霉病原菌对速克灵的抗性监测。
- Objective:To study the immunomodulation effects of Semen Allii Tuberosi(SAT). 目的:研究中药韭子对小鼠的免疫调节作用。
- After transplanting treat pots with fungicide against Botrytis and Rhizoctonia. 移栽后加入防真菌剂预防葡萄孢菌和丝核菌。
- The nose is intense with rich apricot, toffee and butterscotch characters which are the hallmark of wines from a vintage with high botrytis influence. 浓郁的杏子、太妃糖、奶油糖果芳香体现了葡萄孢菌素含量较高的年份酒的特质。
- The bleeding sap had the best fungistatic effect on Botrytis cinerea among the three pathogenic fungi. 三种病原菌中，丝瓜伤流液对灰黴病菌的抑制效果最好。
- In addition, the content of protein from Botrytis cinerea declined after a time under treatment. 且处理一定时间后,可使菌丝体可溶性蛋白含量下降。
- Stem Canker and Cane Blight (Botrytis blight) -- Stem canker and cane blight may be caused by one of several fungi. 甘蔗茎溃疡病和白叶枯病（番茄枯萎病） -甘蔗茎溃疡病和白叶枯病可能是由几个真菌之一。这种真菌，但是，通常攻击削弱或破坏植物。
- Physiological and ecological characterization and devrlopment of rapid detection of botrytis spp. 陈天枝。 灰黴病菌之生理生态特性及其快速侦测法之开发。
- Objective: To investigate the effects of Migaoxinle Drop Pills (Migao Cinnamon anel Bulbus Allii Macrostemi) (MDP) on cats with experimental myocardial ischemid. 目的:观察米槁心乐滴丸对实验性心肌缺血的保护作用。
- The nose displays complex aromas of botrytis & raisins indicative of extremely ripe fruit characters. 该酒混合了葡萄干香味和成熟果香；
- Concentrated aromas of tropical honeysuckle fruit with hints of botrytis on the nose. 闻之有热带金银花味道与淡淡的葡萄苞味道。
- A very rich style with a strong noble rot(botrytis) influence, a very long and full aftertaste. 较为浓厚的风格在微妙的贵腐霉的影响下，带着 柑橘类的植物的感觉。
- There was significant difference among varieties for resistance to Botrytis cinerea. 对灰霉病的抵抗能力，品种间存在显著差异。
- The nose displays complex aromas of botrytis &raisins indicative of extremely ripe fruit characters. 葡萄孢属和葡萄干混合而成的成熟果香味。
- This paper studied the compositions of cultural medium and culture conditions of D2-4 strain againt Botrytis cinerea. 对拮抗番茄灰霉病菌的D2-4菌株培养基成分和发酵条件进行研究。
